The most talked about culinary tour: detailed, vibrant and beautiful in every way.
The COCHON US Tour executes live-events with hyper-local chefs that are focused on increasing awareness for family farms raising heritage pigs. In 2016, COCHON555 continues the conquest to promote the best bacon producers in the “Bacon Hall of Fame” as our signature exclusively passed food item, served in beautiful mason jars embossed with pigs. The Bacon Bouquets have been a huge hit in all markets. The tour is dedicated to education and delivering on amazing experiences, we invite your bacon to be represented at 18 events in 2016 without the need to buy a single plane ticket.
Each year, COCHON555 hosts amazing events featuring artisan spirits, great wines, amazing porc and the best chefs across the country. Through organic integration, COCHON555 markets our favorite brands to the industry. COCHON555 makes a daily promise to spotlight the family farm, craftsmanship and a responsible-luxury lifestyle. Founder Brady Lowe has always been a champion of hand-crafted and his goal remains the same - deliver memorable culinary experiences and target affluent audiences that are able to translate the experience to influential consumers and industry professionals.